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Amelia coconut biscuits with milk chocolate

Appetisers
Mealtype
00
Hour
10
Min
Easy
Difficulty

Mix the blue cheese until you obtain a mousse. Fill a piping bag with the cheese mixture and pipe onto the biscuit. Garnish with a leaf of coriander.

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Ingredients

  • Amelia coconut biscuits with milk chocolate

  • 50 g blue cheese

  • 4 leaves of coriander

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Way of working

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Mix the blue cheese until you obtain a mousse. Fill a piping bag with the cheese mixture and pipe onto the biscuit. Garnish with a leaf of coriander.

Cooking step by step