Butter Waffle with Oud Brugge cheese and fresh chili pepper

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Ingredients
Preparation
Heat the Butter Waffles in the oven at 180°C and cut out in your preferred shape. Finely grate the cheese and sprinkle over the Butter Waffles.
Finely slice the chili pepper and place a slice on every waffle. Garnish with olive oil and fleur de sel.