Food pairing as the basis for continuous innovation
We love traditions at Jules Destrooper! And we’ve made the drive to innovate a company tradition. That’s why we’re so passionate about everything that has to do with food pairing.
Food pairing as the basis for recipes
It’s our delight to offer you new and unique experiences. Starting from our authentic flavours. In this spirit, we serve you dishes in which our biscuits play a surprising starring or supporting role. And these new dishes go far beyond the traditional and predictable desserts – we also have a number of great appetizers, starters and main courses. Wonderful combinations of sweet and savoury! Easy to make – and ideal for surprising your family or guests.
Food pairing as the basis for new products
At Jules Destrooper, we’re also increasingly using food pairing in product development. Which aromas and flavours go well together? This question opens up a wide array of combinations with which our biscuit specialists experiment, taste and savour. Their goal? To create the ultimate gourmet biscuit!