Win een gepersonaliseerde Jules Destrooper koekskesdoos
Wees de koekskeloerders te slim af en win je eigen doosje!
Reopening Visitors Center Easter holidays - update March 25
Still looking for a fun indoor activity during your Easter holidays? We are ready to welcome you again, with respect for your safety.
- Exceptionally open from Monday till Saturday, as of the 3rd of April
- Reservations via 058 28 09 33 or firstname.lastname@example.org
- New story
- Live video images from our bakery
- Access to our entire range in the one and only Jules Destrooper shop
- Nice surprise as a compensation for the temporary annulment of tastings
Is it spring yet?
Discover our very first Easter and spring collection, created by Inge Rylant, an illustrator and designer with roots in Antwerp. Order it now on our webshop!
100% natural since 1886
We’re serving you the digital version of our delicious Jules Destrooper biscuits right here. But to really enjoy their taste, of course, you have to eat them. And when you do, you’ll notice that they’re very special. That’s because we use only the best 100% natural ingredients, such as pure butter. What we definitely do not use? Preservatives, colouring and artificial flavours. Enjoy your visit!
It all began in a small bakery
On 8 August 1885, Jules Destrooper wrote epicurean history. Without knowing it at the time. That was the day Jules opened a small, cosy bakery in the town of Lo in West Flanders.
Discover our range
Jules' Chocolate Experience
Jules' Special Occasion
Use our biscuits differently
Do you want to get creative in the kitchen and surprise your guests with original recipes? With Jules' recipes, your next dinner will definitely be a hit!
Follow Jules' adventures on our social media
Share your good luck moments with #julesdestrooper