Let's start cooking!
Ingredients
-
${ getServingQuantity(4, 4, servingQuantity ?? 4) }
Butter Waffles
-
${ getServingQuantity(80, 4, servingQuantity ?? 4) } g
red pepper coulis
-
${ getServingQuantity(80, 4, servingQuantity ?? 4) } g
feta cheese
-
${ getServingQuantity(20, 4, servingQuantity ?? 4) } g
feta cheese (crumble)
-
${ getServingQuantity(5, 4, servingQuantity ?? 4) } g
olive oil
![Parijse wafels paprikacoulis feta verpakking](https://www.julesdestrooper.com/assets/transforms/site/_576xAUTO_fit_center-center_80_none/Parijse-wafels-paprikacoulis-feta-verpakking.jpg)
Preparation
Pre-heat the oven to 160 °C. Heat 4 Butter Waffles in the oven for 2 minutes until soft. Use a cookie cutter to cut circles out of the waffles and set aside to cool.
Combine the red pepper coulis with 80 g of feta cheese and olive oil in a food processor and blitz until smooth.
Spoon some red pepper coulis onto the Butter Waffle and crumble the remainder of the feta cheese as a garnish.